Fresh Baked

Pan Coating Care & Cleaning for Bakeries Using Protein Washes

Our team of experts have authored a Technical Bulletin to help your bakery establish the best care and cleaning methods for protein-sprayed pans.

‘Top Ten’ Award Presented by Food and Beverage Technology Review Magazine

Bundy Baking Solutions was recently named one of the top ten food automation and manufacturing solutions providers by Food and Beverage Technology Review magazine.

Tingley Promoted to President of American Pan and Chicago Metallic

Gilbert Bundy, CEO of Bundy Baking Solutions recently announced the promotion of Jason Tingley to President of American Pan and Chicago Metallic.

Celebrating National Women’s History Month

March is National Women’s History Month. To celebrate the achievements by women at Bundy Baking Solutions, we interviewed five women across five of our different business units. Hear about some of the industry experiences of these five women and what they feel contributes to their overall success.

Corrosion-Free Sheet Pan Rims

It’s a serious problem encountered by bakeries, restaurants, foodservice operations, and anyone that uses sheet pans on a regular basis. Corrosion. Why does corrosion occur? Can it be prevented? What are my options? Learn more about the answers to these questions from Mike Macdonald, Vice President of Sales for Chicago Metallic.

Haddad Promoted to Technical Sales Director for American Pan

Michael Cornelis, Vice President of International Sales for American Pan, a division of Bundy Baking Solutions, recently announced the promotion of Mariana Haddad to Technical Sales Director for American Pan.

Stocksdale Joins Chicago Metallic as New National Account Manager

Mike Macdonald, Vice President of Sales for Chicago Metallic, a division of Bundy Baking Solutions, recently announced the hiring of Jeramiah Stocksdale as the new National Account Manager for Chicago Metallic.

Baking + Biscuit Special: American Pan Continues its Investments to Support European Bakeries

In Europe, American Pan works with a staff of 520, out of which close to 400 people are employed at the factory in Alexandria alone, with plans to increase their ranks by an additional 50 before the end of the year. The Group’s sixth pan manufacturing center, in addition to its three facilities in the U.S., one in Brazil, one in Sweden, has ambitious plans, all on-trend with the dynamics in its surrounding markets.

American Pan Expands in UK and Scandinavia with Acquisition of Runex

Urbana, OH – Gilbert Bundy, CEO of Bundy Baking Solutions recently announced the expansion of American Pan in the European market through the acquisition of Runex,

BĀKALON Pans Provide a Superior, Scratch-Free Surface

What are BĀKALON Pans?

BĀKALON pans are hard anodized aluminum pans that provide optimal strength, durability, and thermal conductivity. They were designed by our Chicago Metallic team in order to provide bakers with pans that were more realistic for both baking and cutting