TabLock Screens

American Pan® Custom Industrial Baking Pans

American Pan® TabLock Baking Screens are constructed using a tab-lock attachment system* for easy and economical replacement of baking screens.

 

*Patent pending in US and EU

The high strength steel frame also features an interlocking rib design that allows pans to stack while protecting the baking screen.

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Key Advantages

Quickly and easily replace baking screens without drilling and in a fraction of the time of traditional riveted/welded trays

Eliminate rivet scratching, metal shavings and potential food safety hazard

Eliminate shipping and long lead times since pans do not need to ship back and forth to service center

Versatility of pan allows baker to replace screens with different style if needed. Fluted, flat, and moulded screens can all be used on the same frame

PAN TYPE OPTIONS

American Pan flat trays from Bundy

FLAT TRAYS

Flat trays can be configured with solid or perforated screens in any size.

American Pan fluted bread and baguette trays from Bundy

BAGUETTE/FLUTED TRAYS & FILETS

Fluted trays are totally custom from the size and number of flutes, to the overall size and screen perforation.

American Pan bun and roll pans from Bundy

BUN AND ROLL TRAYS

Bun and roll trays are perfect for integration with industrial oven systems. Moulds of any size and configuration are available.

American Pan tablock pans from Bundy

SUB/HOAGIE TRAYS

Perforated moulds can be seamed into a solid panel to provide crusty rolls in a precise size.

Features

Baking Screen is attached to the frame using TabLock Design (patent pending) to allow for easy and economical replacement of baking screens

No rivets, no drills, no metal shavings and no need to ship to a service center for replacement

Exclusive installation and removal tools designed for fast and simple replacement of baking screens (most screens can be changed in less than one minute)

Compatible with all industrial baking systems

Suitable for heavy duty industrial applications

Optional Features

Our pans are engineered to meet the specific manufacturing and product needs of your bakery. From special frame designs for industrial systems to trays of any size, we’re here to make sure you get the highest quality, longest lasting pan in the industry.

LEARN ABOUT OUR COATING OPTIONS

Material Options

Baguette panel is available solid or in perforation pattern or size

Available as flat screen or with moulds (fluted), flat or rounded bottoms

Stainless steel, aluminum or aluminized steel frames and screens

Ease of Use

Interlocking Rib Design in allows pans to stack and also protects the baking screen to increase pan life

Pan size and mould configuration all to customer specifications

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